Hey Sydney, Friday is your last chance to try insect-flavoured ice cream

During three weeks in March, The Economist will be offering insect-laden ice cream for free as part of their “Feeding the future” initiative.

The Earth’s population is expected to reach 11 billion by the end of this century. Add the negative impact of climate change on the world’s agriculture and we have a cocktail for an alimentary crisis.

There has been much discussion about the need to find alternatives to replace our current diet. Lab-grown

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