A major US food distributor is battling food waste by selling ugly vegetables — take a look

About one-third of the food produced worldwide gets wasted or lost each year, according to the United Nations. The United States is part of this global problem; the Food Waste Reduction Alliance estimates that 84% of unused food in American restaurants ends up being disposed of. Only 1% is donated.

Thomas McQuillan, vice president of strategy, culture, and sustainability at Baldor Specialty Foods, told Business Insider that a significant portion of the food grown

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